Sambal kecap. It is called sambal kecap and it is deliciously sweet with a dash of spiciness. Sweet Soy Dipping Sauce (Sambal Kecap) This sweet, thick, soy sauce is spiked with chiles and shallots. Place the chopped chili, garlic and soy sauce in a small bowl.

Sambal kecap The easiest one to make at home is probably this sambal tomat kecap – Indonesian tomato chili relish. This sambal is a favorite accompaniment for fried/grilled chicken, fish, tofu, and tempe dishes. Also, unlike many Indonesian sambal with terasi (shrimp paste) in it, sambal tomat kecap is totally vegan friendly. Anda bisa membuat Sambal kecap menggunakan 6 bahan dan 4 steps. cara untuk membuat resep ini.

Bahan – Bahan untuk membuat Sambal kecap

  1. Anda Membutuhkan of bawang putih.
  2. Anda Membutuhkan of bawang merah uk sedang.
  3. Anda Membutuhkan of cabe rawit.
  4. Anda Membutuhkan of kecap manis.
  5. Siapkan of air.
  6. Siapkan of minyak utk menggoreng.

Sambal Kecap is an Indoneisan dipping sauce. It is made from a sweet version of soy sauce, chopped fresh red chile, lime juice and shallots. Often served alongside deep fried and grilled dishes, this addictive sauce will sure to get a few converts once it has been tasted. A sambal consists of Indonesian kecap manis (sweet soy sauce), red chili, tomato pieces, shallots and lime, it has a sweet and spicy taste and usually used for barbecue dishes.

Langkah Membuat Sambal kecap

  1. Kupas bamer dan baput potong" agar cpt matang.
  2. Panaskan minyak goreng bamer baput dan cabe goreng hingga kekuningan.
  3. Uleg/haluskan dan letakkan d mangkog kecil.
  4. Tuang air dan kecap aduk rata siap sajikan bisa utk makan nasi atau tahu goreng (sy tdk pake gula/garam karna kecap nya udah sedap dan pas rasanya).

Sambal Kecap is the only Sambal where the ingredients are not crushed as in other Sambals. Usually, Sambal Kecap is the condiment for grilled food—especially grilled fish. The raw, fresh, and uncrushed ingredients create an undoubtedly hot and spicy Sambal! Let's make this at our kitchen. Sambal kecap Sambal kecap uses fresh, uncooked ingredients to make a tasteful, no-fuss condiment.