Gado – Gado Simple. This Gado Gado Sauce is made with simple ingredients, packed with flavor and a staple not only for Gado Gado. It is naturally vegan, and so satisfying. No matter if you have picky eaters they will rave over this from the first to the last bite.

Gado - Gado Simple In West Java, it is known as lotek atah or karedok and served with raw vegetables. It's typically made with vegetables, protein (such as egg, tempeh, and/or tofu), a nutty sauce, and sometimes rice or rice crackers. Our inspired version uses a similar concept of rice, vegetables, protein, and a nutty sauce. Anda bisa membuat Gado – Gado Simple menggunakan 14 bahan dan 6 steps. cara untuk membuat resep ini.

Bahan – Bahan untuk membuat Gado – Gado Simple

  1. Siapkan 500 gram kacang tanah yg sudah di sangrai(digoreng jg enak).
  2. Siapkan 3 buah cabai besar.
  3. Siapkan 5 buah daun jeruk.
  4. Anda Membutuhkan 5 siung bawang putih.
  5. Siapkan 1/2 ruas kencur.
  6. Siapkan 1 1/2 ons gula merah.
  7. Anda Membutuhkan secukupnya garam.
  8. Siapkan bahan pelengkap:.
  9. Anda Membutuhkan 1 buah Kentang.
  10. Siapkan 1 buah wortel.
  11. Anda Membutuhkan 1 ikat kacang panjang.
  12. Siapkan 1/2 buah kubis.
  13. Anda Membutuhkan semua bahan pelengkap direbus.
  14. Anda Membutuhkan air buat merebus jng lupa dikasih sejumput garam.

Wayan's super simple gado-gado Gado-gado is one of Indonesia's most famous dishes, and with good reason- it's delicious! The combination of sweet, spicy peanut sauce with crisp vegetables and soft potatoes or congealed rice really is something a bit different the first time you try it, too. The whole point of Gado Gado is to be versatile, so while Gado Gado in Indonesia will usually be served with one or two ingredients you mightn't be familiar with (such as Morning Glory, bitter gourd, chayote), you will likely recognise most ingredients. Spinach, beansprouts, egg and cucumber are typically included, so I've included it in mine.

Cara Membuat Gado – Gado Simple

  1. Haluskan kacang yg sudah di sangrai..
  2. Tambahkan air 1 liter(secukupnya)..
  3. Tunggu hingga mendidih(jangan lupa dicicipi ya 😊)..
  4. Siapkan lontong yg sudah dipotong, wortel, kentang, kacang panjang, dan kubis..
  5. Kemudian siram dengan bumbu kacang yg tadi..
  6. Siap untuk dihidangkan..

Gado-gado literally means " mix mix " since gado-gado is the plural word of gado, so gado-gado means mixes. In Indonesia, gado-gado is not a salad dish group, it is a one dish meal. Speaking about gado-gado in Indonesia, several different numbers of gado-gado were developed based on the region. A popular street dish in Indonesia, gado gado ("mix-mix") is just the thing to shake up your weeknight routine. Hard-cooked eggs, toasted tofu, bean sprouts, and vegetables come together with drizzles of spicy, habit-forming peanut sauce.